Tuesday, August 26, 2008

Korean Bar Be Que

KOREAN BAR BE QUE

COOKI NG ON THE TABL E (MINIMUM OF 2 ORDERS)

B1.신라 특양념 갈비Yangnyum GalBi (Marinated Beef Prime Rib) $19.95
B2.특 생갈비Saeng GalBi (Unmarinated Beef Prime Rib)$19.95
B3.불고기 Bul Go Ki (Marinted Shredded Beef Rib Eye)$15.95
B4.차돌배기Cha Dol Bae Ki (Very Thin Slices of Unseasoned Sirloin Beef) $13.95
B5.생삼겹살 Sam Gyup Sal (Thin Slices of Unseasoned Pork Bally) $13.95
B6.갈비살 주물럭 Joo Mool Luk (Marinated Boneless Beef Rib) $17.95
B7.B.B.Q COMBO 1 2PCS Shrimp. Samgyupsal. Joomooluk. Chadolbaeki $39.95
B8.B.B.Q COMBO 2 2PCS Shrimp. Beef Rib. Beef Ribeye. Chicken B.B.Q $42.95


COOKING IN THE KITCHEN

B9. 갈비찜 Galbi Chim (Steamed Marinated Beef Rib w/Chest Nut, Jujube & Assortred Veges)
$19.95
B10. 닭구이 Dak Gui (Spicy Chicken BBQ) $11.95
B11.제육구이 JeYook Gui (Spicy Pork BBQ) $11.95
B12.치킨 테리야끼 Chicken Teriyaki $11.95
B13.갈비 & 냉면Galbi & NaengMyun(Beef Rib BBQ & Cold Buckwheat Noodles Soup) $14.95

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